Guide to College Programs in Hospitality, Tourism, & Culinary Arts (10th edition)

Click the cover image to download the Guide to College Programs for free!

Free Publication! International CHRIE is proud to present the 2021 Guide to College Programs in Hospitality, Tourism, & Culinary Arts (10th edition), the complete guide to accredited programs in hospitality and tourism. It is an essential resource for prospective students and industry employees seeking advancement through education, career counselors, corporate recruiters and industry organizations.

Published online and available for download, the 2021 Guide to College Programs provides listings detailing educational opportunities available at two-year, four-year, and graduate-level hospitality, tourism, events, culinary arts and related programs all over the world. 

Each detailed listing in the Guide includes:

• institutional logo;
• statistics of each program;
• student enrollment;
• program features;
• accreditation;
• admission requirements;
  
• graduation requirements;
• financial aid sources.

If you have questions, please contact the ICHRIE office at 01 (804) 346-4800 or email guide@chrie.org for more information.